Bluecoast Seafood Grill and Raw Bar is the Flagship restaurant of SoDel Concepts, which owns nine coastal restaurants, a catering company and a food truck.
A staple for local and visitors in the Bethany area, Bluecoast has received many awards and accolades since its inception for its chef inspired food, comprehensive wine list and outstanding service. Bluecoast serves fresh, simple beautiful local seafood overlooking the scenic Salt Pond and has been named one of the "Top 10 Destination Restaurants" in the US by Attache Magazine. House specialties include fried baby lobster tails, lobster cavatapi, crab cakes and shrimp and grits, along with a daily offering of fresh caught fish and raw oysters. Bluecoast boasts an award winning wine list hand crafted by SoDel Concepts' Sommelier Mike Zygmonski, a selection of house cocktails and locally crafted ales.